Hand-harvested fruit from a small vineyard parcel, offering vibrant notes of tropical nectarine and ripe peach, layered over a rich honeycomb and delicate citrus blossom backbone. This full-bodied, aromatic wine is balanced by refined acidity and a subtle, underlying saline minerality. A total of 7 months in barrel.
Alcohol - 13.5%
Residual Sugar - 1.8g/L
Hand-harvested fruit from a small vineyard parcel, offering vibrant notes of tropical nectarine and ripe peach, layered over a rich honeycomb and delicate citrus blossom backbone. This full-bodied, aromatic wine is balanced by refined acidity and a subtle, underlying saline minerality. A total of 7 months in barrel.
Alcohol - 13.5%
Residual Sugar - 1.8g/L